Tête de veau sauce ravigote – Le Traiteur du Val de Cère - 1,7kg gigot d'agneau they are made with 35% WEIGHT:1/4 of a 9kg wheel
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Tête de veau sauce ravigote – Le Traiteur du Val de Cère 1,7kg gigot d'agneau they are made with 35% WEIGHT:1 4 of a 9kg wheel they are made with 35% onions and spiced with pork blood we offer you these cooked and breaded pig's trotters that are both tender and crispy A true gourmet delight Tray of 8 generous slices of approximately + 210g for a total of + 1
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