Santoku AUS-10 Tsuchime Damas Manche Yaki Urushi 165mm Manche:Japonais car il est respirant et H895
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Description
Santoku AUS 10 Tsuchime Damas Manche Yaki Urushi 165mm Manche:Japonais car il est respirant et H895 car il est respirant et capable de résister à l’eau pendant longtemps et peuvent être utilisés comme trancheurs ou couteaux à légumes il est le plus utilisé dans les foyers Recommandé pour ceux qui découvrent les couteaux de cuisine japonais et les cuisiniers novices
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